Beetroot Orange Rice Salad: If you are thinking of making a tasty salad at home, then I will tell you how to make beetroot orange rice salad and it is going to be so tasty that if you eat it once, you will feel like eating it again and again and it will be so tasty that you will not expect and use the ingredients that are being used, only then your tasty salad will be ready, so get detailed information about it before making it.
Ingredients required to make beetroot orange rice salad
- 225 grams of long grain rice is going to be needed.
- Four large centers are going to be needed.
- 450 grams of cooked beetroot should be peeled.
- Chikodi leaves and it is a type of salad plant.
- Chopped fresh chives are a type of herb.
- Salt and pepper can be used according to your taste.
- Ingredients for dressing in beetroot orange rice salad
- Four tablespoons of plain yogurt is going to be needed.
- One clove of garlic should be crushed.
- 1/2 teaspoon of finely grated orange peel is required.
- Two teaspoons of clear honey is required.
Method of making beetroot orange rice salad
Cook the rice and after that drain its water and let it cool and in the meantime cut and remove the top and bottom part of each orange.
Carefully cut the pulp of the orange in a bowl and cover the juice coming out of it and let it cool in the fridge.
Cut the beetroot into small square pieces and after that mix them together in the center juice and cover and let it cool.
After this, when the rice cools down, add cold orange juice to it and add salt and black pepper and decorate the serving plate with chickpea leaves all around.
In the middle, first put rice, then beetroot and then orange mixture and after this mix all the ingredients for dressing together and pour it over the salad with a spoon and garnish it with fresh chives and give it to everyone and in this way your recipe will be ready and you will not even have to work hard.
Recipe for making Mango Sandesh (8 pieces)
Mango Sandesh: Mango Sandesh is a completely new recipe, and the ingredients used to make it can be easily obtained from the local market. It’s going to be so tasty that once you eat it, you’ll want to eat it again and again. Before making this recipe, let’s learn about the ingredients. The ingredients are listed for 8 pieces, so make 8 pieces and reduce them according to the ingredients used. If you want to make more, you can calculate the ingredients and make them accordingly. So, let’s learn more about it.
Ingredients needed to make Mango Sandesh:
- 250 grams of chenna will be needed.
- Eight teaspoons of sugar will be needed.
- One Langra or Hapus mango will be needed, and it should be of good quality.
- Bark will be needed.
- If you have the following ingredients, you can easily make it, and it will only make 8 pieces.
How to Make Mango Sandesh
Add sugar to the chenna (chhena) for the mango sandesh, mix well, and form 8 balls.
Peel the mango and remove four layers from each side.
Add the chenna to each layer in a half-moon shape and fold the layer in the middle.
Trim the edges neatly and seal them with a brocade.
Conclusion
If you’re thinking about making mango sandesh, the recipe has been explained to you in a very simple way. If you have any questions, please leave a comment and I’ll be there to help you.
